Our CEO, Mr Anton Kruger has been appointed as Vice-Chairperson to the Fruit SA Board. We would like to congratulate him and wish him well in this new position. You can read the complete media release by clicking on the link below: Media release_board appointments_ 29 March...
A press release has been sent on occasion of the first Southern Hemisphere Fruit Trade Congress, held yesterday, 25th of March 2021, which highlighted the key priorities of the Southern Hemisphere Association of Fresh Fruit Exporters (SHAFFE) in its strategy for 2021 – 2023 and...
Register for free to attend the virtual SHAFFE Congress taking place on 25 March. ...
Register for FREE on www.shaffe.net to attend the SHAFFE Congress taking place on 25 March 2021. ...
Herewith a link to the latest edition of the SA Fruit Journal for you to catch up on, if you haven’t yet received or paged through either print copy. SA Fruit Journal February/March 2021 ...
Watch the short video below to see what the SHAFFE Congress on 25 March is all about. [playlist type="video" tracklist="false" ids="11611"]...
Each year at the first board meeting, the FPEF board evaluates the strategy and revises it if necessary. This version is thus the result of the January 2021 board meeting. Please click on the link below to read more. FPEF Strategy ...
“Keeping the world supplied” - 1st virtual Annual Southern Hemisphere Fresh Fruit Trade congress to launch at the 25th of March 2021 with exclusive insights on market intelligence from SH traders. SHAFFE – The Southern Hemisphere Association of Fresh Fruit Exporters will launch its very first...
The Fresh Produce Exporters’ Forum turned twenty last year and CEO Anton Kruger talked to FreshPlaza about the organisation which, since he joined it nine years ago, has grown by 60% and represents 90% of South Africa’s fresh exports. “I suspect we’re doing something right,”...
The FPEF has launched a comprehensive emerging exporter development programme. Under the programme FPEF members will be mobilised to mentor emerging exporters, provide opportunities for hands on learning and provide practical support in areas such as logistics, access to fruit, market access, quality management, systems development...
